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OLIVE OIL & SEA SALTED MARCONA ALMONDS

OLIVE OIL & SEA SALTED MARCONA ALMONDS

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Native to Spain, the Marconas are known as the Queen of Almonds. They are sweeter than the standard California varieties and rounder in shape. Tossed with extra virgin olive oil and sea salt crystals, the Marcona almonds are a must try! 
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